Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
Looking for the newest recipe additions? See the Latest recipes — sorted by date added, spanning every cuisine and category.
Shop these recipes on Instacart → Describe a meal — get a cart →Filter & sort by cuisine, cook time, and dietary restrictions
Jump straight to a filtered list — every cuisine, cook-time, dietary tag, and difficulty level opens its own dedicated, bookmarkable page.
Cook time
Dietary restrictions
Meal type
Browse by cuisine
Asian cuisines — start at the pan-Asian collection, or pick a regional cuisine:
Sort
Difficulty
Have a recipe from another site? Import it
Paste a URL from AllRecipes, NYT Cooking, Bon Appétit, TikTok, YouTube, or 40+ other recipe sites — AislePrompt extracts every ingredient with quantities, stages your Instacart cart, and saves the recipe to your collection. Free, no account needed.
Import a recipe URL or video →Top-rated recipes
Shop top picks on Instacart →The catalog's strongest picks — ranked by rating, engagement, and quality signals. For the newest additions, see the Latest recipes.
Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Fun Around Me Citrus and Herb Grilled Mediterranean Salmon
A bright and flavorful grilled salmon marinated in citrus juice and fresh herbs, capturing the fresh, vibrant flavors of the Mediterranean coast.
Bored.com Inspired Sweet and Spicy Korean Pork Stir Fry
A quick and flavorful pork stir fry with a balance of sweet, spicy, and savory notes, perfect for an easy weeknight dinner.
Parade-Inspired Colorful Southwest Chicken Salad
A vibrant salad combining grilled chicken with fresh vegetables and a tangy cilantro-lime dressing, perfect for a lively and refreshing meal.
Spiced African-Inspired Tomato and Bean Stew
A hearty, aromatic stew featuring tender beans simmered in a spiced tomato base without crushed tomatoes, inspired by West African flavors.
Stir-Fried Lemongrass Tofu with Bell Peppers
A flavorful Vietnamese-inspired stir fry featuring crispy tofu and vibrant bell peppers tossed in a fragrant lemongrass sauce.
Quick Stir-Fried Tofu with Broccoli and Black Bean Sauce
Firm tofu and crisp broccoli florets stir-fried in a savory black bean sauce for a quick and satisfying vegetarian meal.
Sautéed Rosemary Chicken Thighs with Garlic and Roasted Vegetables
Tender chicken thighs pan-seared with fresh rosemary and garlic, served alongside a medley of roasted root vegetables for a hearty Whole30 meal.
Lime-Marinated Trout with Andean Potato Mash
Pan-seared trout marinated in fresh lime juice served alongside creamy mashed native Andean potatoes with a hint of garlic.
Slow-Cooked Bolivian Beef with Aji Amarillo Sauce
Tender beef braised slowly in a vibrant Aji Amarillo chili sauce, capturing the bold flavors of Bolivian cuisine.
Spicy Korean-Inspired Pork Stir-Fry with Gochujang
Quickly stir-fried pork strips coated in a spicy, sweet gochujang sauce with crunchy vegetables make a vibrant Korean-inspired dish.
Oven-Baked Fresh Mozzarella and Basil Pizza with Olive Oil Drizzle
A light and flavorful pizza topped with fresh mozzarella and finished with fresh basil and an olive oil drizzle after baking.
Half-and-Half Poached Chicken in Creamy Herb Sauce
Poached gently in a rich half-and-half and herb sauce, delivering a delicate balance of creaminess and fresh flavors.
Lemon-Oregano Sheet Pan Lamb with Chickpeas
Tender lamb roasted on a sheet pan with chickpeas, lemon, and oregano for a rustic Mediterranean dinner.
Seared Lemon-Garlic Chicken Thighs with Rosemary
Pan-seared chicken thighs infused with fresh garlic and rosemary, finished with a bright lemon glaze for a balanced savory and citrus flavor.
Spiced Chicken Stir Fry
A vibrant chicken stir fry with bold spices, crisp peppers and snap peas in a honey-soy sauce with a kick of chili.
Pan-Seared Regional Fish with Garlic Butter and Fresh Herbs
Tender pan-seared fish fillets topped with a fragrant garlic butter sauce and fresh herbs for a simple yet elegant meal.
Half-Grilled Chicken with Citrus Herb Marinade
Juicy chicken halves marinated in a lively mix of citrus juices and fresh herbs, then grilled to golden perfection.
Half-and-Half Baked Ziti with Mozzarella and Basil
A comforting baked ziti featuring a luscious half-and-half cream sauce blended with mozzarella and fresh basil for a rich, balanced flavor.
One-Pan Harissa Chicken with Roasted Chickpeas and Tomatoes
A vibrant one-pan dish featuring tender chicken thighs roasted with spicy harissa, sweet cherry tomatoes, and crunchy chickpeas for a balanced flavor and texture.
Pan-Seared Chicken Thighs with Roasted Butternut Squash and Spinach Salad
Juicy pan-seared chicken thighs paired with sweet roasted butternut squash and a fresh spinach salad dressed in lemon vinaigrette.
Pan-Seared Chicken with Spicy Herb Sauce
Pan-seared to golden perfection, served with a vibrant, spicy herb sauce that balances heat and freshness.
Miso-Glazed Salmon Bento Box with Steamed Rice and Pickled Vegetables
Sweet and savory miso-glazed salmon served alongside fluffy steamed rice and tangy pickled vegetables for a balanced bento lunch.
Vegetarian Bon Bon Bites with Herbed Ricotta and Toasted Almonds
Delicate baked bon bon bites filled with creamy herbed ricotta and crunchy toasted almonds, perfect as an elegant appetizer or snack.
Glazed Boneless Beef Short Ribs with Red Wine Reduction
Tender slow-braised boneless beef short ribs glazed in a rich red wine and shallot reduction that enhances their deep flavor.
How recipe ratings work
Recipes are rated on a 1–5 star scale by logged-in AislePrompt users after they cook a meal. Ratings are stored as an aggregate average (e.g. 4.3 ★) alongside the rating count (e.g. 42 reviews). Newly-added recipes that have not yet received any ratings show a "New" badge instead of a star rating; they appear in the "Fresh additions" section above and on category pages.
To rate a recipe: open any recipe page, scroll to the bottom, and tap the star rating widget. You must be signed in; one rating per recipe per account. Ratings influence the default sort order on category pages within 5 minutes of submission.
