Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.

Bush-Spiced Kangaroo Stir-Fry with Finger Lime and Roasted Veggies
A lean kangaroo stir-fry infused with bush spices and brightened by finger lime, paired with roasted seasonal Australian vegetables.

Pan-Seared Chicken with Spiced Apple and Shallot Sauce
Seared to golden perfection served with a warm sauce of sautéed apples and sweet shallots, balanced with a hint of cinnamon.

Ginger-Soy Glazed Chicken Stir Fry with Snow Peas
Quick stir-fried chicken with a savory ginger-soy glaze and crisp snow peas for a flavorful Asian-inspired meal.

Orange Cardamom Poached Pears with Spiced Whipped Cream
Delicate pears poached in orange and cardamom syrup, served warm with lightly spiced whipped cream for an elegant dessert.

Honey-Chili Glazed Chicken with Roasted Sweet Potatoes
Tender chicken thighs glazed in a sticky honey-chili sauce paired with caramelized roasted sweet potatoes make a perfect balanced meal.

Gujarati Dal with Tempered Mustard Seeds and Curry Leaves
A comforting yellow lentil stew tempered with mustard seeds, curry leaves, and aromatic spices, highlighting Gujarati flavors.

Fourth Spice Korean-Inspired Beef Stir Fry
A quick Korean-inspired beef stir fry bursting with bold spices and vibrant vegetables, perfect for a flavorful weeknight dinner.

Mediterranean Vegetable Lasagna
A vibrant lasagna layered with roasted Mediterranean vegetables and creamy béchamel

Lamington-Inspired Pavlova with Raspberry and Coconut Cream
A light pavlova meringue topped with whipped coconut cream and fresh raspberries, inspired by the classic Australian lamington flavors.

Sautéed Shrimp with Mango and Cilantro Lime Dressing
Succulent shrimp sautéed with a bright mango and cilantro lime dressing, perfect as a light and refreshing seafood dish.

Pan-Roasted Chicken with Root Vegetables and Thyme
Tender chicken thighs roasted alongside hearty root vegetables, infused with fresh thyme for a comforting, savory meal.

Crispy Tofu Stir-Fry with Bell Peppers and Black Bean Sauce
Golden crispy tofu cubes tossed with vibrant bell peppers in a savory black bean sauce, perfect for a quick and satisfying Asian-inspired meal.

Pan-Seared Chicken with Spiced East Texas Honey Glaze
Juicy pan-seared chicken breasts finished with a warm honey glaze infused with regional spices, creating a savory-sweet dish inspired by East Texas flavors.

Summer Baseball Picnic Sandwich with Mustard Aioli
A hearty sandwich inspired by nostalgic summer days of backyard baseball, layered with smoky ham, sharp cheddar, and a tangy mustard aioli.

Slow-Cooked Beef Stew with Mushrooms and Turnips
Hearty slow-cooked beef stew rich in umami flavors from mushrooms and tender turnips, keeping carbs low and fats high for keto.

Sautéed Spiced Pork Tenderloin with Cauliflower Rice
Pan-seared pork tenderloin medallions seasoned with warming spices, served alongside fragrant sautéed cauliflower rice.

Slow-Cooked Lamb Shanks with Bush Tomato Chutney
Tender lamb shanks braised slowly and served with a tangy bush tomato chutney, showcasing Australian native flavors.

Macadamia and Davidson's Plum Energy Balls
No-bake energy balls blending crunchy macadamia nuts with tangy Davidson's plum powder for a nutrient-packed Australian snack.

Pasta with Garlic-Infused Olive Oil and Parmesan
Simple sautéed garlic in olive oil coats al dente spaghetti, topped with fresh Parmesan for a quick, comforting Italian classic.

Lemon-Garlic Shrimp Stir Fry with Snow Peas and Bell Peppers
Bright and zesty shrimp stir fry tossed with crisp snow peas and colorful bell peppers in a lemon-garlic sauce.

Fourth-Day Leftover Vegetable Fried Rice
A quick fried rice using day-old rice and assorted vegetables, seasoned with soy sauce and sesame oil for a comforting meal.

Warm-Spiced Lamb Kofta with Tzatziki
Juicy lamb kofta spiced with warm Mediterranean herbs and served with a cool, creamy cucumber tzatziki sauce.

Stir Fry with Tofu and Broccoli
A quick, vibrant stir fry featuring firm tofu and fresh broccoli florets in a savory garlic-ginger sauce.

One-Pot Seasonal Pasta with Local Vegetables
A vibrant one-pot pasta dish featuring fresh seasonal vegetables simmered in a light tomato broth, perfect for a quick and flavorful weeknight dinner.
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