Browse 141,100+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 141,100+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Sautéed Shrimp Tacos with Avocado-Lime Crema
Juicy shrimp sautéed with smoky spices served in warm corn tortillas topped with a tangy avocado-lime crema for fresh taco night flavors.
Pan-Seared Chicken with Honey-Garlic Soy Glaze
Pan-seared and finished with a sticky honey-garlic soy glaze for a perfect balance of sweet and savory.
Dominican-Style Slow Braised Pork with Citrus and Garlic
Tender pork shoulder slow-braised in a vibrant blend of Dominican citrus juices, garlic, and spices, perfect for a comforting main dish.
Dominican Mofongo with Garlic Shrimp
A traditional Caribbean mofongo made with fried green plantains mashed with garlic and pork cracklings, topped with sautéed garlic shrimp in a savory broth.
Dominican-Style Chicken Stew with Root Vegetables
A hearty Dominican chicken stew simmered with root vegetables and aromatic spices, delivering a comforting, savory meal.
Spiced Dominican-Style Black Bean Stew with Plantains
A hearty, aromatic black bean stew infused with Caribbean spices, paired with sweet fried plantains for a satisfying vegetarian meal.
Sautéed Garlic Butter Shrimp with Spinach and Chili Flakes
Succulent shrimp sautéed in garlic butter with fresh spinach and a hint of chili heat for a quick, flavorful seafood dish.
Pan-Seared Chicken with Ginger-Garlic Soy Glaze
Pan-seared and coated in a fragrant ginger-garlic soy glaze, perfect for a quick yet flavorful dinner.
Sautéed Shrimp and Garlic Rice Bowl with Lime and Cilantro
Succulent shrimp sautéed with garlic served over fluffy lime-infused rice, garnished with fresh cilantro for a bright and satisfying seafood bowl.
Dominican-Style Sweet Potato and Coconut Porridge
A comforting Dominican breakfast porridge blending creamy sweet potatoes and coconut milk, lightly sweetened and spiced with cinnamon.
Crisp Pan-Fried Plantain Tostones with Garlic-Lime Dip
Twice-fried green plantains create crunchy tostones served with a zesty garlic-lime dipping sauce for an addictive Caribbean snack.
Caribbean-Spiced Roasted Chicken with Mango Salsa
Tender roasted chicken infused with Caribbean spices served alongside a fresh, tangy mango salsa that balances heat and sweetness.
Sweet Vanilla Popcorn Clusters
A fun and sweet popcorn snack with a smooth vanilla glaze, crunchy clusters, and a hint of sea salt — perfect for a cozy movie night.
Baked Honey-Glazed Peach Tart with Almond Crust
A delicate almond crust holds juicy baked peaches glazed with honey and finished with a sprinkle of toasted almonds for a summery tart.
Sautéed Garlic Shrimp with Basil and Chili Flakes
Quick and flavorful shrimp sautéed in garlic, fresh basil, and a hint of chili flakes for a spicy, aromatic seafood dish.
Slow-Cooked Beef Cheeks in Red Wine and Root Vegetables
Melt-in-your-mouth beef cheeks braised slowly in red wine with carrots, parsnips, and onions, creating a hearty Australian-style comfort stew.
Pan-Seared Barramundi with Lemon Myrtle and Sweet Potato Mash
Tender barramundi fillets pan-seared with a hint of lemon myrtle, served alongside creamy sweet potato mash.
Dominican-Style Mangu with Sautéed Onions and Fried Cheese
A traditional Dominican breakfast dish featuring creamy mashed plantains topped with caramelized red onions and crispy fried cheese.
Lebanese-Inspired Chicken Shawarma Bowl with Garlic Sauce
Tender, spiced chicken marinated and roasted to perfection, served over fragrant rice with fresh vegetables and creamy garlic sauce.
Grilled Cajun-Spiced Catfish with Southern Corn Maque Choux
A spicy grilled catfish fillet served alongside a vibrant Southern-style corn and vegetable medley that bursts with flavor.
Spiced Pumpkin Dump Cake with Maple Whipped Cream
A simple pumpkin dessert with warm spices and a golden cake topping, served with airy maple-flavored whipped cream.
Pan-Seared Cod with Lemon Caper Sauce
Delicate cod fillets pan-seared to golden perfection and topped with a bright lemon caper sauce.
Lebanese-Inspired Chickpea and Za'atar Salad
A vibrant, herbaceous salad featuring chickpeas tossed with fresh vegetables and fragrant za'atar seasoning.
Taco-Stuffed Poblano Peppers with Cilantro-Lime Crema
Roasted poblano peppers filled with spiced ground beef and black beans, topped with a tangy cilantro-lime crema for a vibrant taco-inspired meal.
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