Browse 143,000+ Recipes by Cuisine, Diet, Difficulty & Cook Time
Browse 143,000+ recipes — filter by cuisine, cook time, dietary tag (Keto, Vegan, Whole30, Gluten-Free), or difficulty using the category links below. Every recipe includes step-by-step instructions, calorie counts, and one-tap Instacart ordering.
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Classic Greek Vegetarian Moussaka
A comforting Greek casserole featuring layers of roasted eggplant, tomato-bean sauce, and creamy béchamel, baked to golden perfection.
Mini Veggie Omelet Muffins
Hidden-vegetable omelet muffins packed with colorful bell peppers and spinach, baked into bite-sized portions perfect for little hands to handle.
Tonkotsu Ramen
Rich pork bone broth with chashu, soft egg, and chewy noodles.
Classic Margherita Pizza with Fresh Basil
Hand-stretched dough topped with tangy tomato sauce, fresh mozzarella, and bright basil leaves baked until bubbling and golden — the canonical Neapolitan Margherita, faithful to…
No-Bake Chocolate Chip Cookie Dough Cheesecake
A luscious no-bake cheesecake featuring chunks of edible cookie dough, set on a crunchy graham cracker crust and topped with chocolate chips.
Pho Bo
Vietnamese beef noodle soup with star anise, ginger, and herbs — a national treasure.
Biryani
Aromatic layered rice with marinated meat, saffron, and warm spices.
Butter Chicken
Mild, rich, and creamy — the iconic North Indian dish loved worldwide.
Korean BBQ Bulgogi
Marinated thin-sliced beef grilled to caramelized perfection.
Massaman Curry
Mild, sweet-savory Thai curry with tender beef, potatoes, and peanuts.
Shawarma Chicken
Spiced chicken roasted upright and shaved into pita with tahini and pickles.
Fudgy Individual Chocolate Cakes with Molten Centers
Quick and decadent small-batch chocolate cakes with rich, molten centers perfect for a fast indulgence.
Grilled S'mores Sandwich with Toasted Marshmallow Cream
A summer-inspired dessert sandwich featuring melted chocolate and toasted marshmallow cream grilled between buttery bread slices.
Zuppa Toscana with Italian Sausage and Kale
A robust Italian soup combining spicy sausage, creamy potatoes, and tender kale in a savory broth perfect for chilly evenings.
Turmeric-Ginger Baked Salmon with Lemon Dill
Flaky salmon fillets baked with a golden turmeric-ginger glaze and bright lemon-dill finish, perfect for anti-inflammatory benefits.
Tofu and Vegetable Stir-Fry with Soy-Ginger Sauce
A vibrant Asian-inspired dish featuring crispy tofu, colorful vegetables, and a tangy soy-ginger sauce served over rice.
Grilled Lemon-Herb Chicken with Asparagus
Juicy chicken breasts and crisp-tender asparagus cooked simultaneously on a hot grill, finished with bright lemon-herb dressing.
Light Spring Vegetable Soup with Parsley
A delicate, herb-flecked soup highlighting fresh spring vegetables for a nourishing, seasonal meal.
Oven-Baked Lamb Rissoles with Sweet Potato Salad
Tender lamb rissoles baked to perfection, served alongside a vibrant sweet potato and rocket salad dressed with lemon and olive oil.
Aperol-Roasted Cherry Tomatoes with Rosemary
Sweet cherry tomatoes roasted with Aperol and rosemary until caramelized, offering a bright, complex flavor that pairs well with pasta or bread.
Perfectly Crispy Herb-Crusted Chicken Breast
Juicy chicken breasts with a golden, herb-infused crust that stays crisp while locking in moisture, served with a simple lemon-dill sauce.
Pasta with Tomato-Roasted Garlic Sauce
A vibrant pasta dish inspired by the Italian-American heritage, blending simplicity with rich, roasted flavors.
Thai Peanut Noodles with Shrimp and Bok Choy
Savory shrimp and crisp bok choy tossed in a creamy peanut sauce, served over stir-fried rice noodles for a quick Asian-inspired feast.
Authentic Sake-Glazed Salmon with Miso-Infused Veggies
A true-to-Japanese technique where sake's subtle sweetness enhances salmon while miso adds umami depth to seasonal vegetables.
Fresh additions to the catalog
Newly added recipes — sorted by date. For the full date-sorted list spanning every cuisine, see Latest recipes.
Half-Batch Spiced Chickpea and Spinach Curry
A hearty vegetarian curry made with half the usual chickpea quantity, simmered with fragrant spices and fresh spinach for a comforting meal.
Asian-Style Stir Fry with Tofu and Broccoli in Ginger Garlic Sauce
Firm tofu and crisp broccoli florets stir-fried in a savory ginger garlic sauce, perfect for a quick plant-based dinner.
Sautéed Chicken with Seasonal Vegetables and Garlic Herb Butter
Tender chicken breast sautéed with a medley of fresh seasonal vegetables, finished with a fragrant garlic herb butter sauce.
Grilled Coxinha de Frango with Spiced Cream Cheese Filling
Brazilian-style chicken croquettes with a creamy, spiced cream cheese filling, grilled for a smoky finish instead of fried.
Cheddar Herb-Stuffed Chicken Thighs
Juicy chicken thighs stuffed with sharp cheddar and fresh herbs, baked until golden and perfect for a satisfying keto dinner.
Sheet Pan Cajun-Spiced Salmon with Roasted Veggies
A quick, flavorful salmon dinner featuring a bold Cajun spice rub and a medley of oven-roasted vegetables.
Citrus-Marinated Shrimp Skewers with Chili and Cilantro
Bright and zesty shrimp skewers marinated in a citrus-chili sauce, grilled to juicy perfection and garnished with fresh cilantro.
Puzzle-Inspired Layered Mediterranean Chickpea Bowl
A vibrant layered bowl combining chickpeas, fresh vegetables, and creamy tzatziki inspired by the fun of piecing flavors together.
Muskegon-Inspired Cherry and Almond Clafoutis
A rustic French-style baked custard featuring fresh cherries and toasted almonds, inspired by the cherry orchards around Muskegon.
Rustic Muskegon-Inspired Cherry BBQ Pulled Pork Sandwiches
Slow-cooked pork shoulder simmered in a housemade cherry BBQ sauce, piled high on toasted buns for a sweet and tangy sandwich.
Beer-Braised Brisket with Caramelized Onions and Garlic
Tender brisket slow-braised in a rich, malty beer with sweet caramelized onions and garlic for deep, hearty flavors perfect for a comforting meal.
Spiced Bourbon Pear and Walnut Salad with Maple Vinaigrette
A refreshing salad featuring caramelized pears infused with bourbon and toasted walnuts, tossed in a sweet and tangy maple vinaigrette.
Whiskey-Glazed Roasted Chicken with Nashville Hot Sauce
Juicy roasted chicken thighs glazed with a rich whiskey sauce and drizzled with spicy Nashville hot sauce for a perfect balance of sweet and heat.
Pan-Seared Salmon with Roasted Garlic and Herb Sauce
Crispy-skinned salmon fillets served with a fragrant roasted garlic and fresh herb sauce that brightens the rich, tender fish.
Baked Popcorn Chicken Nuggets with Spicy Dipping Sauce
Tender bite-sized chicken pieces baked to a golden finish, served with a creamy, spicy dipping sauce perfect for movie night.
Pan-Seared Chicken with Muskegon-Inspired Cherry BBQ Glaze
Pan-seared and finished with a sweet and tangy cherry BBQ glaze inspired by flavors from Muskegon dining.
Grilled Mahi-Mahi with Pineapple and Avocado Salsa
Tender grilled mahi-mahi fillets paired with a tropical salsa of pineapple, avocado, and fresh herbs that balances sweet and savory flavors.
Sautéed Chicken with Fresh Thyme and White Wine Reduction
Sautéed with fresh thyme and finished with a flavorful white wine reduction sauce.
Spicy Boneless Beef Stir-Fry with Garlic and Chili
Tender strips of boneless beef wok-seared with garlic, fresh chili, and vibrant vegetables for a quick, fiery stir-fry.
Roasted Broad Bean and Mint Salad with Lemon Vinaigrette
A refreshing salad combining roasted broad beans, fresh mint, and a bright lemon vinaigrette for a light, vibrant side dish.
Pan-Seared Boneless Chicken Thighs with Broad Bean Ragout
Juicy pan-seared chicken thighs served atop a fragrant ragout of broad beans, tomatoes, and fresh herbs.
Pan-Sautéed Plantains with Honey-Lime Drizzle
Ripe plantains pan-fried until golden and tender, then finished with a bright honey-lime glaze for a sweet and tangy treat.
Stir-Fried Tofu with Garlic Ginger and Bok Choy
A quick and healthy stir-fry combining crispy tofu with fragrant garlic, ginger, and tender bok choy for an Asian-inspired vegetarian meal.
Sautéed Shrimp with Garlic and Zucchini Noodles in Lemon-Garlic Sauce
Tender shrimp quickly sautéed with garlic and served over fresh zucchini noodles tossed in a bright lemon-garlic sauce.
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